Small Valley Rye Baguette

smoked carrot pastrami, onion top schmaltz, spring onion parmentier

Charcoal Grilled White Asparagus

shaved green asparagus salad, radish, elderflower, citrus

Braised Brassicas Greens

soft heirloom polenta, fennel giardiniera, almond

Spaghetti alla Chitarra

yellow oyster mushrooms, green garlic, lemon butter, chile flake

Green Meadow Farms Buckwheat Crepe

truffle whipped turnips, braised black lentils, sauce grenobloise

White Chocolate Creme Brulee

fennel marmalade, pistachio biscotti

$79 per person excluding tax and gratuity

Wine pairing $45

Our menu may change subtly each night