Seeded “Long Roll”

smoked beet capicola, meyer lemon aioli, hoagie oil.

white bean & fennel bisque

Mixed Winter Chicories

caper bagna cauda, giardiniera, asian pear, breakfast radish

Charcoal Grilled Sweet Potato

fermented chile, root puree, radish chimichurri

Handcut Papardelle

celery root fonduta, broccolini, toasted almond

Maitake au Poivre

carnaroli rice, smashed parsnip, black garlic jam, beurre blanc

Gateau Breton cranberry compote, rosemary ice cream, candied citrus peel

$79 per person excluding tax and gratuity

Wine pairing $45

Our menu may change subtly each night